Toffee Apple Crumble Cake - Wrights Baking : Wrights Baking
The Home of Home Baking
Ingredients
- Toffee Cake Mix 5 x 500g
- CAKE BATTER
- Wrights Toffee Cake Mix 500g
- Water 100ml
- Apple Juice (optional - you can replace with water) 100ml
- Vegetable Oil 60ml
- APPLES
- Apples 4-6 (350-450 peeled & chopped - we used Jazz as they held better)
- Brown Sugar 35g
- Cinnamon (optional) 1/2 teaspoon
- Water 80-100ml
- CRUMBLE
- Flour 80g
- Butter 40g
- Sugar 40g
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