Vegan gluten free chocolate cake - Online Cooking Classes
Our recipe for a vegan chocolate cake is as healthy as it can get. It's as rich and delicious as any other classic chocolate cake, yet it's made without eggs and butter, it's also a sugar-free and a...
Ingredients
- buckwheat flour - 1 heaped cup (180 gram)
- unsweetened cocoa powder – 50 gram
- milk (for vegans: can be replaced with any non-diary milk, like banana milk or almond milk) – 1 cup
- 1 ripe banana
- 2 tbsp of melted coconut oil
- 1 tsp natural baking soda
- maple syrup (optional)
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