Peppermint White Chocolate Frosted Cakelets

Peppermint White Chocolate Frosted Cakelets

www.nordicware.com

Get into the festive spirit with our Peppermint White Chocolate Frosted Cakelets. Perfectly moist, fluffy and easy to make. Treat yourself today!

View full recipe on www.nordicware.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nordicware.com.

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Cooking tools:

  • Stand mixer
  • Cakelet pan
  • Pastry brush
  • Cake tester
  • Cooling rack
  • Oven
  • Mixing bowl
  • Whisk

Ingredients

  • Cakelets:
  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 2 ounces white baking chocolate, melted
  • 1/2 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 tsp peppermint extract
  • 1/4 tsp vanilla extract
  • 6 Tbsp milk
  • Peppermint Glaze:
  • 1 cup Confectioners’ sugar
  • 2 Tbsp water
  • 1/4 tsp peppermint extract

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