Chinese cumin and lamb stir-fry | Recipe | Kitchen Stories

Name: Chinese cumin and lamb stir-fry | Recipe | Kitchen Stories
Ingredients: 10.5 oz lamb fillet; 0.5 oz cilantro; 0.5 onion; 0.5 red chili; 1 clove garlic; 0.75 oz ginger; 1 tbsp ground cumin (divided); 0.25 tsp baking powder; 1 tbsp starch; 0.25 tsp chicken broth (powder); 0.25 tsp salt; 4.25 cups oil; 1 tsp ground coriander; 0.5 tsp chili bean paste; oil for frying; rice for serving

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Keywords

chinese
Brand Content
weeknight dinner
spicy
main
comfort food
dinner party
lactose free
alcohol free
Miele
spices
Bulthaup
lamb
savory
frying
for two
vegetables
winter
base
Zwilling

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Ingredients

10.5 oz lamb fillet
0.5 oz cilantro
0.5 onion
0.5 red chili
1 clove garlic
0.75 oz ginger
1 tbsp ground cumin (divided)
0.25 tsp baking powder
1 tbsp starch
0.25 tsp chicken broth (powder)
0.25 tsp salt
4.25 cups oil
1 tsp ground coriander
0.5 tsp chili bean paste
oil for frying
rice for serving

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