Corn and Green Chili Salad - MA SNAP-ED
Discover a perfectly rated, crowd-pleasing recipe with a perfect 5/5 score—try it and become the next food hero!
Ingredients
- 2 cups corn (frozen and thawed)
- 1 can diced tomatoes with green chilies (10 ounce)
- 1/2 tablespoon vegetable oil
- 1 tablespoon lime juice
- 1/3 cup green onion (sliced)
- 2 tablespoons cilantro (fresh chopped)
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