Slow-Cooker Ginger-Orange Beef Pita Sandwiches Recipe

Ingredients

• 1 pound beef boneless round steak
• 1 medium red onion, cut into eighths
• 1 medium orange bell pepper, cut into 1-inch pieces (1 1/2 cups)
• 1 medium jicama, peeled and cut into julienne strips (1 1/2 cups)
• 1 tablespoon grated orange peel
• 1/3 cup orange juice
• 1 teaspoon finely chopped gingerroot
• 1/2 teaspoon salt
• 1 package (6 ounces) frozen snap pea pods, thawed
• 3 pita breads (6 inches in diameter), cut in half to form pockets
• Chutney, if desired