Courgette semolina cake - Recipes | fooby.ch

Ingredients

• 155 g sugar
• 1 parcel bourbon vanilla sugar
• 100 g shelled ground almonds
• 50 g white flour
• 1 ½ tsp baking powder
• 20 g shelled almonds
• 100 g butter
• 2 eggs
• 150 g plain greek yoghurt
• 1 organic lemons
• 300 g yellow courgettes
• 200 g durum wheat semolina
• 1 pinch salt