Falafel Sandwich Recipe | Samsung Food App
Fancy a falafel sandwich filled with delightfully crispy falafel patties and creamy tahini sauce? Well, today I'm sharing a recipe that's a simple no-fuss affair, and you're going to love it!
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Whisk
- Paper towel
- Plate
Ingredients
- 1 15 ounce can chickpeas
- ½ red onion (finely chopped)
- 3 garlic cloves (minced)
- 3 tablespoons fresh parsley (finely chopped)
- 2 tablespoons fresh dill (finely chopped)
- 1 teaspoon cumin
- 1 teaspoon dried coriander
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- juice of ½ lemon
- oil for frying
- ⅔ cup tahini
- 4 cloves garlic smashed
- 2 tablespoons olive oil
- ¼ cup lemon juice
- ½ teaspoon salt
- 3 tablespoons chickpea flour
- 6 pieces (pita bread)
- 1 cucumber (sliced in rounds or finely diced)
- 10-15 cherry tomatoes (sliced)
- 3 cups lettuce of your choice (* such as arugula, gem, iceberg or even spinach)
- ½ red onion (thinly sliced)
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