Summer Mashed Potato Salmon Cakes - Potato Goodness

Summer Mashed Potato Salmon Cakes - Potato Goodness

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Ingredients

  • 3 cups (630 g) Cooked Mashed Potatoes
  • 2 tbsp (4 g) Dill (chopped)
  • 2 tbsp (7 g) Parsley (chopped)
  • 2 tbsp (14 g) Capers (chopped)
  • 1 ½ cup (262 g) Salmon (small cubes)
  • ½ cup (68g) Smoked Salmon (small pieces)
  • 2 cups (178 g) Panko Breadcrumbs
  • As needed Vegetable Oil
  • 1 cup (236 ml) Mayonnaise
  • 2 tbsp (30 g) Cornichons/Pickles (chopped)
  • 1 tbsp (2 g) Dill (chopped)
  • 2 tbsp (29 ml) Lemon Juice
  • 1 tsp (2 g) Lemon Zest
  • 1 tbsp (14 ml) Worcestershire Sauce
  • 1 tbsp (14 g) Dijon Mustard
  • ½ tsp (3 g) Salt
  • ½ tsp (2 g) Ground Black Pepper
  • 1 cup (100 g) Cooked Baby Shrimp
  • 1 tbsp (6 g) Smoked Paprika
  • 1 tbsp (6 g) Creole/Cajun Seasoning
  • 1 tbsp (15 g) Horseradish
  • 1 tbsp (15 g) Cornichons/Pickles (chopped)
  • 1 tbsp (14 ml) Cornichons/Pickles Juice
  • 1 tbsp (14 ml) Hot Sauce (Tabasco)
  • 1 tbsp (8 g) Garlic (chopped)

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