The Sunday Best Seriously Crispy Buttermilk Fried Chicken - EPPYC
Achieve truly juicy fried chicken with that perfect crunch using this classic buttermilk brine and doubledredge technique Your best homemade fried chicken await
Ingredients
- 3 cups of All-Purpose Flour
- 1/2 cup of Cornstarch
- 2 tablespoons of Kosher Salt
- 1 tablespoon of freshly ground Black Pepper
- 1 tablespoon of Garlic Powder
- 1 tablespoon of Onion Powder
- 1 teaspoon of Cayenne Pepper
- 1 teaspoon of Dried Thyme
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