Fluffy Cinnamon Roll Protein Crepes with Yogurt Filling - Recipe By Me
Fluffy crepes with oat flour and rich cinnamon yogurt, lightly sweetened and rolled for a protein-packed treat.
Ingredients
- 1/2 scant cup oat flour (40 grams) or any flour
- 1 tablespoon maple syrup or honey
- 1 large egg
- 3/4 cup egg whites (180 ml)
- 1/3 cup Greek yogurt (80 grams)
- 1 teaspoon granular sweetener (erythritol)
- 1/3 teaspoon ground cinnamon
- Preferred milk, as needed to thin
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