Spicy Italian Tempeh Sausage Crumbles - Roaring Spork
These Italian tempeh sausage crumbles are plant based (vegan) and great on pizza or with noodles. Get the recipe and video recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roaringspork.com.
Ingredients
- 8 ounces tempeh, crumbled
- 1 tablespoon fennel seed, freshly ground
- 1 tablespoon italian herb seasoning (oregano, thyme, rosemary, sage, marjoram)
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon smoked paprika
- 1/8 teaspoon garlic powder
- 1/8 teaspoon fresh cracked black pepper
- 1/4 cup extra virgin olive oil
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