New York Crumb Cake Recipe: Easy, Buttery - How to Cooking

New York Crumb Cake Recipe: Easy, Buttery - How to Cooking

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This New York crumb cake recipe nails the bakery classic! Buttery crumb topping, moist cake. The best coffee cake with oil? You bet! Get the easy recipe…

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Ingredients

  • All-purpose flour: 1 cup (120g)
  • Granulated sugar: ½ cup (100g)
  • Light brown sugar: ½ cup (110g)
  • Ground cinnamon: 1 teaspoon
  • Salt: ¼ teaspoon
  • Unsalted butter, cold and cubed: ½ cup (113g or 1 stick), cut into small pieces
  • All-purpose flour: 2 cups (240g)
  • Granulated sugar: 1 cup (200g)
  • Baking powder: 2 teaspoons
  • Salt: ½ teaspoon
  • Unsalted butter, softened: ½ cup (113g or 1 stick), at room temperature
  • Large eggs: 2
  • Vanilla extract: 1 teaspoon
  • Milk: 1 cup (240ml)

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