Treacle Parkin – Mornflake - Mighty Oats
Rich with treacle, golden syrup and lots of ginger and a perfect texture from the oatmeal. This parkin improves over time – so make a couple of days ahead.
Ingredients
- 150g Mornflake Stoneground Medium Oatmeal
- 100g ground almonds
- 100g gluten free flour
- 200g butter, softened
- 180g golden syrup
- 60g treacle
- 80g light brown soft sugar
- 2 tbsp. ground ginger
- 1 tsp. ground mixed spice
- ½ tsp. bicarbonate of soda
- 1 large egg, lightly whisked
- Pinch of salt
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