Classic Holiday Eggnog with Bourbon and Cognac by Hans Mueller | Ashpazkhune
Classic Holiday Eggnog with Bourbon and Cognac Eggnog holds a specific place in American winter celebrations, especially from late November through the New
Ingredients
- 0.13 tsp salt
- 2.00 cup heavy cream
- 6.00 pc egg yolk
- 1.00 cup milk
- to taste nutmeg
- 6.00 pc egg white
- 1.00 cup granulated sugar
- 1.00 cup bourbon
- 1.00 cup cognac
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