Pasta with asparagus, ricotta cheese and sun-dried tomatoes -
מתכון לPasta with asparagus, ricotta cheese and sun-dried tomatoes טעים במיוחד, המתכון מורכב מהמוצרים של חוות תקוע המשדרגים את המנה...
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Cooking tools:
- Stockpot
- Colander
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Grater
- Serving bowl
- Stove
Ingredients
- 4 cloves of garlic, sliced
- 25 g of butter
- 2 tablespoons olive oil
- Salt
- pepper
- Parmesan cheese
- 500 g pasta
- 1 package (300 g) of asparagus
- One pack (250g) Ricotta cheese
- 5 tablespoons of sun-dried tomatoes in oil or ready-to-eat dried tomatoes cut into strips
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