Salisbury Steak | The Single Gourmand

Name: Salisbury Steak | The Single Gourmand
Total time: 35 min
Ingredients: 1 pound ground chuck; ⅓ cup dry bread crumbs; ½ teaspoon salt; ½ teaspoon pepper; 1 egg; 1 large onion, sliced and separated into rings; 1 (15 ounce) can beef broth; 8 ounces mushrooms, sliced (about 3 cups); 4 Tablespoons cold water; 4 teaspoons cornstarch

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The Single Gourmand | Recipes for Singles and Couples

Keywords

smaller recipes
recipes for one
dinner for two

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesinglegourmand.com.

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