Cuttlefish with fennel and green olives (crushed) - Kolympari SA, Cretan Olive Oil Producer
Olive oil producing company owned by the Mihelakis family and located in Kolympari, Chania, Crete, Greece. Specializing in extra virgin olive oil production.
Keywords
- organic olive oil
- crete olive oil
- cretan olive oil
- olive oil
- virgin olive oil
- cretan olive oil producer
- Crete
- Chania
- Greece
- Kolymbari
- Kolympari
- greek
- greek olive oil
Ingredients
- 1 ½ kg cuttlefishes, cleaned
- 2 bunches of fennel, cut in thick pieces
- 3 big onions, cut in thick pieces
- 1 water glass red wine
- 2-3 garlic cloves
- 500 gr. green olives, crushed
- 1 water glass olive oil
- salt, pepper
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