Grilled Artichokes Stuffed with Serrano Cilantro Aioli - Fiery Foods & Barbecue Central
Grilled Artichokes stuffed with Serrano Cilantro Aioli offer a fiery twist and are perfect for warm or cold serving. Try this versatile dish now!
Ingredients
- 4 small fresh artichokes
- 2 lemon slices
- Cayenne Marinade
- 1/4 cup rice wine vinegar
- 2 tablespoons olive oil
- 1 teaspoon ground cayenne chile
- Green Chile Cilantro Aioli
- 1 cup mayonnaise
- 2 tablespoons chopped fresh cilantro
- 2 teaspoons minced serrano chiles
- 1 teaspoon lime juice
- 1/4 teaspoon cumin seeds
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