Pickled Wild Salmon – Drifters Fish

Pickled Wild Salmon – Drifters Fish

driftersfish.com

Created with Filson   Pickled salmon is a tradition that runs deep in Alaska, preserving the summer’s harvest to last through the cold winter. It’s become a staple in my fridge, there is always...

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Ingredients

  • 1 ½ pounds of wild salmon, skin on and pin bones removed
  • Kosher Salt
  • 2 cups apple cider vinegar
  • 2 cups of water
  • 2 tablespoons of olive oil
  • ¼ cup pickling spice
  • ½ cup of sugar
  • 2 bay leaves
  • 1 clove of garlic, thinly sliced
  • 2 red onions, thinly sliced

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