Banana Cream Pie Recipe | Delicious and Easy Banana Pie
This banana cream pie recipe is easy to make and a hit every time you serve it. Fresh banana pie with home made custard in a pie crust.
Ingredients
- 3/4 cup sugar
- 1/3 cup all purpose flour ( or 3 tablespoons cornstarch)
- 1/4 teaspoon salt
- 2 cups milk
- 3 egg yolks (slightly beaten)
- 2 tablespoons butter
- 1 teaspoon vanilla
- 3 to 4 bananas (sliced)
- 1 pastry crust (9", baked )
- meringue (made from the leftover egg whites, optional)
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