Pistachio and green tea cheesecake | Recipe | Kitchen Stories

Name: Pistachio and green tea cheesecake | Recipe | Kitchen Stories
Ingredients: 1/3 cup pistachio paste; 1 1/2 tsp matcha powder (divided); 1 1/2 lbs cream cheese (room temperature); 1/2 cup sugar; 1/2 tsp salt; 1/3 cup water; 1/2 tsp cornstarch; 1/3 cup sour cream; 1/2 tsp vanilla extract; 3 eggs; 2 egg yolks (room temperature); 1/4 cup confectioner's sugar

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Keywords

cake
kid friendly
japanese
vegetarian
sweet
nuts
american
cheese
crowd pleaser
pescetarian
dinner party
alcohol free
Asian
dairy
oven

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