Easy Beef Stroganoff | Town & Country Markets

Easy Beef Stroganoff | Town & Country Markets

townandcountrymarkets.com

A comforting Russian dish of tender strips of beef cooked in a sour cream sauce with mushrooms, onions and noodles. This version is ready in 30 minutes and packed with flavor.

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Ingredients

  • 1 1/2 pounds steak, cut into thin strips
  • 4 tablespoons butter, divided
  • 1/4 pound mushrooms, sliced
  • 3 tablespoons minced onion
  • 1/4 cup dry white wine
  • 1 cup sour cream
  • 1/4 teaspoon nutmeg
  • Egg or spinach noodles, cooked
  • Minced fresh parsley for garnish (optional)

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