Carrot Top Pesto - Pompeian
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pompeian.com.
Ingredients
- 1 bunch of carrot tops/greens, with or without stems
- 1/2 cup toasted pumpkin seeds
- 1 clove of garlic
- 1-2 Tablespoons fresh lemon juice
- 1/2 teaspoon sea salt
- 2-4 Tablespoons Pompeian Robust Extra Virgin Olive Oil
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