Leaf salad with "Grüessli mousse - Schabziger
Leaf salad with Grüessli mousse and roasted seeds—a delightful Glarus delicacy, perfect for special occasions.
Ingredients
- 4 lettuce hearts
- 8 flowers vinaigrette
- 2 tablespoons balsamic vinegar
- Herbal sea salt
- freshly ground pepper
- 2 tablespoons pumpkin seed oil
- Sprouts
- Pumpkin seeds, dry roasted
- Sunflower seeds, dry roasted
- Schabzigermousse
- 200 g “Glarner Grüessli
- 30 g Ziger butter (Zibu)
- freshly ground black pepper
- ½ untreated lemon, grated zest and juice
- 20 g herbs or wild herbs, chopped
- Toast
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