Instant Pot Spinach Artichoke Chicken - Real Food Whole Life

Instant Pot Spinach Artichoke Chicken - Real Food Whole Life

realfoodwholelife.com

Instant Pot Spinach Artichoke Chicken is a creamy, dairy-free twist on the classic dip! So easy to make & perfect for busy weeknight dinners

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Ingredients

  • 1 cup raw cashews
  • 1 cups plain (unsweetened almond milk (or any non-dairy milk))
  • 2 garlic cloves (roughly chopped)
  • ½ teaspoon kosher salt
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons Dijon mustard
  • 1 10-oz bag frozen spinach, defrosted and squeezed very dry
  • 1 14-oz cans artichoke hearts, drained, rinsed, and roughly chopped
  • 1 8-oz can diced water chestnuts, drained and rinsed
  • 1 ½ pounds boneless skinless chicken breasts or thighs
  • 2 tablespoons nutritional yeast*
  • 3 tablespoons avocado mayonnaise or veganaise**
  • Freshly ground pepper (to taste)
  • 1 cup water***

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