Crunchy Vegan Tofu Nuggets

Name: Crunchy Vegan Tofu Nuggets
Ingredients: 1 lb block tofu pressed and drained of liquid; Rocky Mountain Olive Oil Butter Olive Oil for pan-frying (For a spicy twist use Rocky Mountain Olive Oil Cayenne Chili Infused Olive Oil; ¾ cup non-dairy milk; 1 cup flour; 2 teaspoons garlic powder; 2 teaspoons onion powder; 2 cups panko breadcrumbs; 1 cup plain potato chips (crushed); 1 teaspoon sea salt; 1/2 teaspoon black pepper; 2 teaspoons cayenne pepper (leave out if you are using a spicy olive oil for frying)

rockymountainoliveoil.com

INGREDIENTS 1lb block tofu pressed and drained of liquid Rocky Mountain Olive Oil Butter Olive Oil for pan-frying (For a spicy twist use Rocky Mountain Olive Oil Cayenne Chili Infused Olive Oil Wet...

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Cooking tools:

Tofu press
Food processor
Chef's knife
Cutting board
Mixing bowl
Whisk
Skillet
Spatula
Kitchen towel
Paper towel
Plate
Stove
Measuring spoon

Ingredients

1 lb block tofu pressed and drained of liquid
Rocky Mountain Olive Oil Butter Olive Oil for pan-frying (For a spicy twist use Rocky Mountain Olive Oil Cayenne Chili Infused Olive Oil
¾ cup non-dairy milk
1 cup flour
2 teaspoons garlic powder
2 teaspoons onion powder
2 cups panko breadcrumbs
1 cup plain potato chips (crushed)
1 teaspoon sea salt
1/2 teaspoon black pepper
2 teaspoons cayenne pepper (leave out if you are using a spicy olive oil for frying)