Sautéed Apples – FRESHFARM
Stove-top sautéed cinnamon apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshfarm.org.
Ingredients
- 1-2 Tbsp butter
- 6-8 apples, cored and cut into bite-size pieces
- 1-2 Tbsp sugar or maple syrup
- 1 Tbsp fresh squeeze lemon juice
- ¼ tsp cinnamon
- pinch of nutmeg
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