Gold, Caviar and Vodka - Original Beans
A nifty combination created by the dessert Queen Cristina Garcia Suarez from Barcelona. It combines the rich and sweet white Yuna chocolate with hints of vodka and salty caviar.
Ingredients
- 75g Original Beans Yuna (Edel Weiss) 37% Couverture
- 370g Milk
- 80g Egg yolks
- 50g Cornstarch
- 110g Sugar
- 45g Vodka
- 200g Cream
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