Fluffy Flaxseed Pancakes — Jackie Bowker's Global Feel Better Institute Shop
Combine the flax and water in a large mixing bowl and let sit for about five minutes until thickened. To the same mixing bowl, add the milk and mix well. Add the almond flour and baking powder and...
Ingredients
- 2 flaxseeds, 6 tbsp water
- 1 cup almond milk
- 3/4 cup almond flour
- 1 tsp baking powder
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