White Chocolate Strawberry Cake - Crystal Sugar

White Chocolate Strawberry Cake - Crystal Sugar

crystalsugarbrand.com

Indulge in a three-layer white cake filled with fresh strawberries, topped with white chocolate frosting, strawberry drip, and white chocolate truffles—perfect for special occasions or simply...

View full recipe on crystalsugarbrand.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crystalsugarbrand.com.

Share this recipe:

Ingredients

  • 12 tablespoons unsalted butter, softened
  • 2 cups Crystal Sugar Extra Fine Granulated Sugar
  • 5 large egg whites, room temperature
  • 1 whole large egg, room temperature
  • 1 cup whole milk, room temperature
  • 2 teaspoons vanilla
  • 3 cups cake flour*
  • 1 tablespoon + 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 3 cups fresh strawberries, washed, hulled and sliced
  • 1/2 cup Crystal Sugar Extra Fine Granulated Sugar
  • 2 tablespoons cornstarch
  • 1 cup unsalted butter, softened
  • 1 cup vegetable shortening
  • 5 1/2 cups Crystal Sugar Confectioners Powdered Sugar
  • 4-5 tbsp heavy whipping cream
  • 1 teaspoon vanilla extract
  • 5 ounces white chocolate, melted and slightly cooled
  • 1/2 cup strawberry store-bought frosting
  • 8 white chocolate truffles, such as Lindt Truffle Balls
  • White chocolate shavings or curls
  • Sliced strawberries

More Like This