Apple and Ancient Grain Porridge [Immersion Blender] | Vitamix
Try Apple and Ancient Grain Porridge for a quick, comforting breakfast—cooked ahead and ready to heat up. Perfect with an immersion blender.
Ingredients
- ½ cup 100 g millet
- ½ cup 100 g amaranth
- ½ cup 100 g pearl barley
- ½ cup 100 g farro
- 2 medium 300 g Honeycrisp apples, cored, cut into chunks
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 6 cups 1.4 l water, divided use
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