Pumpkin Aspic | Just A Pinch Recipes
Dissolve gelatin in boiling water in bowl. Add ginger, sugar, pumpkin and apple butter; mix well. Pour into 8 x 8 inch dish. Chill til partially set, stirring occasionally....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- - 1 pkg. orange gelatin, 6 oz
- - 1 1/2 cups boiling water
- - 1/4 tsp. ginger
- - 2 tbsp. sugar
- - 1 cup canned pumpkin
- - 2 tbsp. apple butter
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