Red Velvet Oreo Cake with Cream Cheese Frosting and Cookies

Name: Red Velvet Oreo Cake with Cream Cheese Frosting and Cookies
Total time: 67 min
Ingredients: 2 1/2 cups all-purpose flour (300 grams); 1 1/2 cups granulated sugar (300 grams); 1/2 cup unsweetened cocoa powder (45 grams); 3/4 teaspoon baking powder; 3/4 teaspoon baking soda; 1 teaspoon salt; 1 cup buttermilk, room temperature (225 grams); 3/4 cup sour cream, room temperature (180 grams); 3/4 cup neutral oil (186 grams); 3 large eggs, room temperature; 1 teaspoon white vinegar; 2 teaspoons vanilla extract; 1 teaspoon red gel food coloring; 14 chocolate sandwich cookies (Oreos), cream removed and crushed; 16 ounces full fat cream cheese, room temperature (454 grams); 1 cup salted butter, room temperature (226 grams); 8 cups powdered sugar (907 grams); 12 chocolate sandwich cookies (Oreos), crushed

gracefulflavors.com

Moist red velvet layers, rich cream cheese frosting, and Oreo cookies combine for a classic, crowd-pleasing dessert.

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