Baba Ganoush Recipe: 4 Ingredient Lebanese Style
Baba Ganoush is similar to hummus but is made with eggplant instead of chickpeas. Eggplant contains a lot of fiber, like chickpeas, but is higher in
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Cooking tools:
- Oven
- Aluminum foil
- Fork
- Chef's knife
- Food processor
- Measuring cup
- Measuring spoon
- Mixing bowl
- Refrigerator
- Airtight container
- Serving bowl
- Plate
- Spoon
- Cutting board
- Garlic press
Ingredients
- 2 large eggplants (600 g) (in season, good quality canned in winter)
- 1 1/4 cup (240 ml) good quality tahini
- 3-4 tablespoons lemon juice
- 2-3 cloves of garlic
- 1 tablespoon of garam masala or 1 tablespoon of curry
- 1 teaspoon of salt
- extra virgin olive oil (to taste)
- parsley and pomegranate seeds for garnish or sautéed pine nuts
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