Baba Ghanoush | Experience Life
A classic Lebanese dish, baba ghanoush is ideal for eggplant skeptics: Roasting the veggie mellows its natural bitterness and gives it a lush, nutty flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at experiencelife.lifetime.life.
Ingredients
- 1 1/2 lb. eggplant
- 2 cloves garlic, peeled
- 1/2 cup tahini
- 1/2 tsp. sea salt
- 1 tsp. smoked paprika
- 3 tbs. fresh lemon juice
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