Ranch Tuna Casserole – World Spice

Ingredients

• 16 oz. penne pasta, cooked and drained
• 2 tablespoons unsalted butter
• 2 celery ribs, diced
• 1/4 cup yellow onion, diced
• 1 10.7oz can cream of mushroom soup
• 2 cups milk
• 5 oz. albacore tuna
• 1-1/2 teaspoons Kosher Salt
• 1 tablespoon Ranch Seasoning
• 1/2 cup frozen peas
• 1/2 cup sour cream
• 1 cup sourdough croutons
• 1/2 cup chopped parsley
• 1/2 cup sharp cheddar cheese, shredded