Tuscan Chicken Gnocchi Casserole

Name: Tuscan Chicken Gnocchi Casserole
Ingredients: 11 oz (0.31kg) Frozen Grilled Chicken Breast (You can also grill and dice your own chicken at home); 24 oz (720ml) Prepared Alfredo Sauce; 1/4 c (60ml) Whole Milk; 2 tbsp (2g) Fresh Basil, chopped; 14 1/2 oz (408g) Fire Roasted Tomatoes, canned, drained; 1/3 c (75g) Shredded Mozzarella Cheese; 1/4 c (22.5g) Grated Parmesan Cheese; 1 tsp(1g) Freshly Ground Black Pepper; 1 lb (0.45kg) Prepared Potato Gnocchi; 2 tbsp (28g) Unsalted Butter, softened; 1/4 c (30g) Panko Breadcrumbs; 1 tsp (1g) Granulated Garlic; 2 tbsp (7g) Freshly Parsley, chopped

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Ingredients

11 oz (0.31kg) Frozen Grilled Chicken Breast (You can also grill and dice your own chicken at home)
24 oz (720ml) Prepared Alfredo Sauce
1/4 c (60ml) Whole Milk
2 tbsp (2g) Fresh Basil, chopped
14 1/2 oz (408g) Fire Roasted Tomatoes, canned, drained
1/3 c (75g) Shredded Mozzarella Cheese
1/4 c (22.5g) Grated Parmesan Cheese
1 tsp(1g) Freshly Ground Black Pepper
1 lb (0.45kg) Prepared Potato Gnocchi
2 tbsp (28g) Unsalted Butter, softened
1/4 c (30g) Panko Breadcrumbs
1 tsp (1g) Granulated Garlic
2 tbsp (7g) Freshly Parsley, chopped