Lamb Rump Steaks With Red Lentil Salad Recipe | Matador BBQs
Put your Matador BBQ to use and get creative with your BBQ recipes. Follow this lamb rump steaks with red lentil salad recipe for a delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.matadorbbqs.com.au.
Ingredients
- 4 x 200g lamb rump steaks
- ¾ cup raw red lentils
- 1 small red capsicum
- 1 small yellow capsicum
- 3 tomatoes
- 1 Lebanese cucumber
- ¼ bunch parsley, chopped
- ¼ bunch mint, chopped
- ½ tsp cumin
- 1 red onion
- zest and juice of 1 lemon
- 2 tbsp olive oil
- pepper
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