Potatoes and pepper papillote | Gratins and vegetables recipe
Prepare our potatoes and pepper papillote recipe in 5 minutes or less. A gratins and vegetables recipe from Les Cultures de chez nous.
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Cooking tools:
- Grill
- Aluminum foil
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 3 large potatoes cut into rings
- 1 leeks white, cut into rings
- 1/2 diced red pepper
- 15 ml (1 tablespoon) of butter
- 30 ml (2 tablespoons) of chicken broth
- Ground salt and pepper
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