Caramelized Onion and Fennel Tarts – Alberta Co-op
Savor caramelized onions and fennel in these delicious tarts, perfect for appetizers or tapas. Gluten-free and packed with flavor.
Ingredients
- 1 tablespoon butter
- 2 medium yellow onions (julienned)
- 1 large fennel bulb (trimmed and sliced thin)
- 2 tablespoons white wine
- pinch of salt
- 8 oz. chèvre
- 2 eggs
- 1 teaspoon fresh rosemary
- 2 tablespoons pine nuts
- 3 tablespoons shredded parmesan cheese
- 1 14 oz. package puff pastry (thawed)
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