Baingan bharta - vegan recipe | malagoesgreen

Baingan bharta - vegan recipe | malagoesgreen

malagoesgreen.com

Smoky fire-roasted aubergine mashed with tomato, onion and spices. Cheap ingredients, huge flavour.

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Ingredients

  • 1 large aubergine (bharta baingan, the round purple one)
  • 1 onion, finely chopped
  • 3 tomatoes, chopped
  • 1 tbsp ginger-garlic paste
  • 2 green chillies, 1 tsp cumin, 1 tsp coriander powder, 1 tsp red chilli powder
  • 2 tbsp mustard oil (or any oil), salt, coriander

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