MINI BAKED DONUTS WITH MAPLE GLAZE
From MCCORMICK Makes 1 serving Baked donuts are so much easier to make than the fried variety. These bite-size treats are tossed in a delectable maple glaze. IN
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Donut pan
- Oven
- Cooking spray
- Mixing bowl
- Measuring spoon
- Toothpick
- Cooling rack
- Baking sheet
- Wax paper
- Measuring cup
- Whisk
- Spoon
- Spatula
Ingredients
- 2 cups all-purpose baking mix, such as Bisquick
- 1/4 cup granulated sugar
- 2/3 cup milk
- 1 egg, lightly beaten
- 1 tablespoon MCCORMICK All Natural Pure Vanilla Extract
- 4 cups confectioners’ sugar
- 1/2 cup milk
- 1 teaspoon MCCORMICK Maple Extract With Other Natural Flavors
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