Mini-Baked Donuts with Chocolate Glaze
From MCCORMICK Makes 30 donuts Baked donuts are such an easy recipe to make and these bite-size treats are sure to impress. Dipped in a decadent chocolate glaze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Donut pan
- Muffin tin
- Cooling rack
- Oven
- Stove
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Toothpick
- Baking sheet
- Wax paper
- Chef's knife
- Cutting board
Ingredients
- 2 cups all-purpose baking mix, such as BISQUICK
- 1/4 cup sugar
- 2/3 cup milk
- 1 egg, lightly beaten
- 1 tablespoon MCCORMICK All Natural Pure Vanilla Extract
- 4 ounces semi-sweet baking chocolate, coarsely chopped
- 1/4 cup heavy cream
- 1 1/2 teaspoons MCCORMICK All Natural Pure Vanilla Extract
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