Scallion and Ginger Chicken Meatballs Recipe from Jessica Seinfeld

Ingredients

• 1½ pounds boneless, skinless chicken breasts (or 1½ pounds ground chicken)
• 1 large egg
• ½ cup chopped scallions (white and light green part), plus more sliced for serving
• 1 tablespoon grated fresh peeled ginger
• 1 clove garlic, grated
• 2 tablespoons less-sodium soy sauce
• 1 teaspoon toasted sesame oil
• ¾ teaspoon kosher salt
• ½ cup plain dried breadcrumbs
• Grapeseed oil, for the pan
• Cooked jasmine rice, for serving
• 1 tablespoon sesame seeds, for serving
• 2 tablespoons less sodium soy sauce
• 2 teaspoons unseasoned rice vinegar
• 1 tablespoon gochujang hot sauce (optional but delicious!)