Farmhouse Caesar Salad – Ashbourne Farms
Prep Time: 20 Minutes Cook Time: 15 Minutes Makes: Feeds 6 You'll need three (3) heads Romaine Lettuce with outer leaves removed and tender inner leaves washed in cold water and spun dry. ...
Ingredients
- 2 ea. Stella’s Lucky egg yolks
- 1 Tbsp. Dijon mustard
- ½ Tbsp. Garlic, minced.
- ½ Tbsp. Capers, chopped.
- ½ Tbsp. Caper juice
- 1 tsp. Black Pepper, fresh ground
- 2 tsp. Anchovy paste (optional)
- ¼ Cup Parmesan cheese, finely shredded
- 2 ea. Lemons juiced and zested.
- 1 tsp. Worcestershire sauce
- ½ Cup Extra virgin olive oil
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