Pink Radish Indian Pan Cakes - Nephroplus | India's largest network of dialysis centres
Pink Radish Indian Pan Cakes a dialysis friendly recipe click on the link
Ingredients
- Boiled and grated radish- 150gms
- Chopped onions- 25gms
- Chopped garlic- 15gms
- Chopped ginger- 15gms
- Curry leaves- 5 gms
- Chopped green chillies- 10gms
- Cumin seeds- 10 gms
- Suji- 60gms
- Rice flour- 60gms
- Salt- as suggested by Dietitian
- Oil- 10ml
- NutrientsEnergy: 627 Kcal
- Proteins: 16.2 gms
- Sodium: 68.9 gms
- Potassium: 947.3 gms
- Phosphorus: 251 gms
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