Hungarian Goulash Recipe - (4.6/5)
Combine cubed beef, sweet green peppers, onions, and tomato paste into a slow cooker for an easy-to-prepare meal. Serve over hot cooked noodles. 8 weightwatcher points
Keywords
- Hungarian Goulash
- recipe
Ingredients
- 3 cups chopped onions
- 1 1/2 cups coarsely chopped green sweet peppers
- 3 cloves garlic, minced
- 3 pounds beef stew meat, cut into 1-inch cubes
- 1 6 - ounce can tomato paste
- 1/2 cup water
- 4 teaspoons Hungarian paprika or regular paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 6 cups hot cooked noodles
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