Hungarian Goulash Recipe | Home Pressure Cooking

Ingredients

• 2 tbsp olive oil
• 2 lbs beef chuck, cut into 1-inch cubes
• 2 large onions, chopped
• 3 cloves garlic, minced
• 2 tbsp paprika
• 1 tsp caraway seeds
• 1 tbsp tomato paste
• 4 cups beef broth
• 2 carrots, sliced
• 2 potatoes, peeled and cubed
• 1 tsp salt (to taste)
• 0.5 tsp black pepper (to taste)