Corn Chowder – Absolute 0 Cooking

Ingredients

• 4 cups cooked corn kernels
• 5 cups stock (refer to https://absolute0cooking.com/recipe/how-to-make-a-stock/)
• 1/2 medium red onion (chopped)
• 1 pound rutabaga (peeled and chopped)
• 4 slices bacon (cut in small pieces)
• 4 celery stalks (chopped, reserving celery leaves)
• 1 tsp fresh thyme
• 1 Tbsp kosher salt
• 1/2 tsp black pepper